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| NO. | 字母 | 單字 | 頁碼 | 日文翻譯 | 中文翻譯 | 新英漢 |
| 1 | h | Harvey's Bristol Cream | 0845 | deepl | deepl | link |
| 2 | b | buttercream | 0232 | deepl | deepl | link |
| 3 | c | clotted cream | 0323 | deepl | deepl | link |
| 4 | c | cold cream | 0334 | deepl | deepl | link |
| 5 | c | cream 1 | 0417 | deepl | deepl | link |
| 6 | c | cream 2 | 0417 | deepl | deepl | link |
| 7 | c | cream 3 | 0417 | deepl | deepl | link |
| 8 | c | cream cheese | 0417 | deepl | deepl | link |
| 9 | c | cream cracker | 0417 | deepl | deepl | link |
| 10 | c | creamer | 0417 | deepl | deepl | link |
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造形藝術與資訊處理技術研究中心 The Plastic Arts & Data Processing Research Center |
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